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Hunt's Foodservice, the Sherborne based catering wholesaler have proudly donated £5,000 to St Margaret’s Hospice.
St Margaret’s Hospice was the chosen charity partner for Hunt's and throughout the year the company raised money with the help of staff and customers via its monthly promotions brochure.
Presenting the cheque to the hospice was Trevor Crossfield, Sales Director at Hunt's Foodservice. Trevor comments “I am delighted to be donating this huge amount to St Margaret’s Hospice. They are a local charity which provide a huge amount of support to unfortunate individuals and their families who are suffering with illness.
I congratulate the team of hard working volunteers at the hospices and look forward to seeing the difference those amazing people make.“